telonio · Multilingual TARIC catalogue · 21. 8. 2026
1904 — Prepared foods obtained by the swelling or roasting of cereals or cereal products (for example, corn flakes); cereals (other than maize (corn)) in grain form or in the form of flakes or other worked grains (except flour, groats and meal), pre-cooked or otherwise prepared, not elsewhere specified or included
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Indicative calculation. Only the official sources (TARIC) are binding.