🔎 Classify goods — Describe your goods in plain words and the …

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National layer: EU EE PL SE

19 — CHAPTER 19 - PREPARATIONS OF CEREALS, FLOUR, STARCH OR MILK; PASTRYCOOKS' PRODUCTS

Chapter

Build a route: origin → entry into the EU → destination, and see the measures that apply along it.

National measures · PL

National VAT (TEDB): standard 23 % · reduced 5 % · reduced 8 %

When the reduced rate applies

Categories this code falls into according to the TEDB database. What decides is the actual use of the goods, not the code alone.

  • 5 % FOODSTUFFS Dietary foods for special medical purposes regardless of CN code. As regards CN codes 12: (only for human consumption), 15 (only edible products), 1601-1604 (except for products containing sea food CN 1603 00, caviar CN 1604 31 00, caviar substitutes CN 1604 32 00)

Source: European Commission, DG TAXUD – Taxes in Europe Database

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