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Katalog / IV / 16 / 1604

1604 — Fische, zubereitet oder haltbar gemacht; Kaviar und Kaviarersatz, aus Fischeiern gewonnen

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Erstellen Sie eine Route: Ursprung → Eingang in die EU → Bestimmung, und sehen Sie die entlang geltenden Maßnahmen.

EU-Zollmaßnahmen (TARIC)

Daten aktualisiert: 2026-08-08 · Richtwert – verbindlich sind nur die offiziellen Quellen (TARIC).

Nationale Maßnahmen · SE

Nationale MwSt. (TEDB): Regelsatz 25 % · ermäßigt 6 % · ermäßigt 12 %

Source: European Commission, DG TAXUD – Taxes in Europe Database

Dokumente & Bedingungen (EU): C062 (Declaration for the import into the European Union of feed and food originating in or consigned from Japan (Commission Implementing Regulation (EU) No 322/2014); the products left Japan before 9 January 2016) · C063 (Declaration for the import into the European Union of feed and food originating in or consigned from Japan (Commission Implementing Regulation (EU) No 996/2012) which was issued before 1 April 2014; the products left Japan from 1 April 2014 but before 1 M) · C084 (Exemption by virtue of Articles 3 and 4 of regulation 2019/2122 (animals intended for scientific purposes, research and diagnostic samples)) · N853 (Common Veterinary Entry Document (CVED) in accordance with Regulation (EC) No 136/2004) · Y045 (Products which left Japan before 28 March 2011) · Y058 (Exemption by virtue of Article 7 of Commission Delegated Regulation 2019/2122 (Goods which form part of passengers' personal luggage and are intended for personal consumption or use) or Article 10 (small consignments of goods sent to natural persons which) · Y072 (Goods with EU origin returning from Andorra, according to the relevant EU legislation) · Y073 (Goods with EU origin returning from Switzerland, according to the relevant EU legislation) · Y074 (Goods with EU origin returning from the Faroe Islands, according to the relevant EU legislation) · Y075 (Goods with EU origin returning from Greenland, according to the relevant EU legislation) · Y076 (Goods with EU origin returning from Iceland, according to the relevant EU legislation) · Y077 (Goods with EU origin returning from Lichtenstein, according to the relevant EU legislation) · Y078 (Goods with EU origin returning from Norway, according to the relevant EU legislation) · Y079 (Goods with EU origin returning from San Marino, according to the relevant EU legislation) · Y151 (Goods with EU origin coming from outermost regions, according to the relevant EU legislation) · Y170 (Goods with third country origin coming from Andorra, according to the relevant EU legislation.) · Y171 (Goods with third country origin coming from Switzerland, according to the relevant EU legislation.) · Y172 (Goods with third country origin coming from Faroe Islands, according to the relevant EU legislation.) · Y173 (Goods with third country origin coming from Greenland, according to the relevant EU legislation.) · Y174 (Goods with third country origin coming from Iceland, according to the relevant EU legislation.) · Y175 (Goods with third country origin coming from Liechtenstein, according to the relevant EU legislation.) · Y176 (Goods with third country origin coming from Norway, according to the relevant EU legislation.) · Y177 (Goods with third country origin coming from San Marino, according to the relevant EU legislation.) · Y931 (Goods benefitting from derogation to veterinary controls according to Article 3 of Commission Delegated Regulation (EU) 2021/630)

Dokumente & Bedingungen (EU)

Vollständige Liste der EU-Dokumentbedingungen für diesen Code. Welche tatsächlich gelten, hängt von der konkreten Maßnahme und dem Warenursprung ab — wählen Sie, was auf Ihre Sendung zutrifft. Einfuhrszenario.

Dokumente zur Auswahl

Diese Maßnahmen werden mit je einem Dokument pro Gruppe erledigt — entweder das Zertifikat oder eine Erklärung, dass der Rechtsakt für die Ware nicht gilt. Zwei aus einer Gruppe sind ein Widerspruch und werden abgewiesen.

Unterpositionen

• 1604 11 00 Lachse
• + 1604 12 Heringe
• + 1604 13 Sardinen, Sardinellen und Sprotten
• + 1604 14 Thunfische, Echter Bonito und Pelamide (Sarda spp.)
• + 1604 15 Makrelen
• 1604 16 00 Sardellen
• 1604 17 00 Aale
• 1604 18 00 Haifischflossen
• + 1604 19 andere
• + 1604 20 Fische, in anderer Weise zubereitet oder haltbar gemacht
• 1604 31 00 Kaviar
• 1604 32 00 Kaviarersatz

Diskussion

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